Angove ESTD 1886 SMG Shiraz Mourvèdre Grenache 2024
Riverland, SA
$100.00 for 6 × 750ml
Food & wine pairing
Slow-braised shanks want rich, warming reds.
How are you cooking it?
Moroccan spices: Warm spice and dried fruit match Grenache.
Spicy and generous. Great if the shanks have tomato and herbs.
Why it works Dish Wine
Riverland, SA
$100.00 for 6 × 750ml
Clare Valley, SA
$109.00 for 6 × 750ml
Barossa, SA
$233.00 for 12 × 750ml
Rhone Valley, France
$233.00 for 12 × 750ml
Deep, ripe and warming, Shiraz matches the rich braising juices.
Why it works Dish Wine
Riverland, SA
$132.00 for 12 × 750ml
Riverland, SA
$134.00 for 12 × 750ml
North East Victoria
$72.00 for 6 × 750ml
South East Australia
$146.00 for 12 × 750ml
Rustic Italian reds suit shanks cooked with tomato and olives.
Why it works Dish Wine
Gundagai, NSW
$135.00 for 12 × 750ml
Abruzzo, Italy
$197.00 for 12 × 750ml
Riverland, SA
$279.00 for 12 × 750ml
Firenze, Italy
$282.00 for 12 × 750ml
Structured and minty with rosemary-heavy recipes.
Why it works Dish Wine
SA
$127.00 for 6 × 2L
Riverland, SA
$128.00 for 12 × 750ml
Riverland, SA
$134.00 for 12 × 750ml
North East Victoria
$72.00 for 6 × 750ml
Open the bottle when the shanks go in the oven, and cook with a splash of the same wine.
Light, crisp whites disappear next to a rich braise.
Today’s picks run from $7.94 to $23.50 a bottle, chosen for value from 1,487 matching wines across the Australian retailers we compare. Six-packs and dozens are shown as a price per bottle.
Shiraz, Grenache & GSM blends and Cabernet Sauvignon are the best matches for lamb shanks. Deep, ripe and warming, Shiraz matches the rich braising juices.
Winesmiths Premium Cabernet Merlot 2000ml is the cheapest of today’s picks at $7.94 a bottle from Cellars. Prices are checked every 4 hours.
Light, crisp whites disappear next to a rich braise.
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