The Little Wine Company Albarino 2025
Hunter Valley, NSW
$268.00 for 12 × 750ml
Food & wine pairing
Spanish food, Spanish wine.
How are you cooking it?
Salty, citrusy Albariño for seafood paella.
Why it works Dish Wine
Hunter Valley, NSW
$268.00 for 12 × 750ml
Loire Valley, France
$330.00 for 12 × 750ml
Rias Biaxas, Spain
$336.00 for 12 × 750ml
Loire Valley, France
$349.00 for 12 × 750ml
Savoury Tempranillo for chicken and chorizo.
Why it works Dish Wine
Barossa, SA
$102.00 for 6 × 750ml
La Rioja, Spain
$240.00 for 12 × 750ml
SA
$206.00 for 12 × 750ml
Clare Valley, SA
$109.00 for 6 × 750ml
Dry rosé for a mixed paella on a sunny day.
Why it works Dish Wine
SA
$127.00 for 6 × 2L
Riverland, SA
$132.00 for 12 × 750ml
North East Victoria
$72.00 for 6 × 750ml
California, USA
$150.00 for 12 × 750ml
Spanish Garnacha: juicy and spicy.
Why it works Dish Wine
Riverland, SA
$100.00 for 6 × 750ml
Clare Valley, SA
$109.00 for 6 × 750ml
Barossa, SA
$233.00 for 12 × 750ml
Rhone Valley, France
$233.00 for 12 × 750ml
Seafood paella suits whites; meat paella suits Tempranillo.
Big oaky whites and very tannic reds.
Today’s picks run from $7.94 to $29.08 a bottle, chosen for value from 600 matching wines across the Australian retailers we compare. Six-packs and dozens are shown as a price per bottle.
Albariño & Muscadet, Tempranillo and Rosé are the best matches for paella. Salty, citrusy Albariño for seafood paella.
Winesmiths Premium Dry Rosé 2000ml is the cheapest of today’s picks at $7.94 a bottle from Cellars. Prices are checked every 4 hours.
Big oaky whites and very tannic reds.
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