Food & wine pairing

Best wine with ribs

Sticky, smoky ribs want plush, low-tannin reds.

How are you cooking it?

Malbec

Plush and plummy, it soaks up sweet barbecue sauce.

  • Same weight as the dish, so neither drowns the other
  • Fresh acidity lifts the flavours and cleans up each bite
  • The dish is sweeter than the wine, which can make it taste sharp
See all 38 →

Why it works Dish Wine

Weightrichness vs body
Aciditytang vs freshness
Fat / tanninfat softens grip
Sweetnessdish vs wine

Durif & Zinfandel

Big, ripe Durif and Zinfandel match smoky American-style ribs.

  • Same weight as the dish, so neither drowns the other
  • Fresh acidity lifts the flavours and cleans up each bite
  • Firm tannin is softened by the fat and protein
See all 8 →

Why it works Dish Wine

Weightrichness vs body
Aciditytang vs freshness
Fat / tanninfat softens grip
Sweetnessdish vs wine

Grenache & GSM blends

Softer and spicier for pork ribs.

  • Lighter than the dish: best with a lighter version of it
  • Fresh acidity lifts the flavours and cleans up each bite
  • The dish is sweeter than the wine, which can make it taste sharp
See all 124 →

Why it works Dish Wine

Weightrichness vs body
Aciditytang vs freshness
Fat / tanninfat softens grip
Sweetnessdish vs wine

Rosé

A chilled rosé for Asian-style sticky ribs.

  • Lighter than the dish: best with a lighter version of it
  • Fresh acidity lifts the flavours and cleans up each bite
  • The dish is sweeter than the wine, which can make it taste sharp
See all 174 →

Why it works Dish Wine

Weightrichness vs body
Aciditytang vs freshness
Fat / tanninfat softens grip
Sweetnessdish vs wine

Tip

Sweet sauces make dry wines taste thin, so lean towards riper, fruitier styles.

Best avoided

Lean, acidic whites and very tannic young reds.

About ribs and wine

Today’s picks run from $7.94 to $28.00 a bottle, chosen for value from 344 matching wines across the Australian retailers we compare. Six-packs and dozens are shown as a price per bottle.

Questions

What wine goes best with ribs?

Malbec, Durif & Zinfandel and Grenache & GSM blends are the best matches for ribs. Plush and plummy, it soaks up sweet barbecue sauce.

What’s a good cheap wine with ribs?

Winesmiths Premium Dry Rosé 2000ml is the cheapest of today’s picks at $7.94 a bottle from Cellars. Prices are checked every 4 hours.

What wine should I avoid with ribs?

Lean, acidic whites and very tannic young reds.

More pairings

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