Angove Long Row Riesling 2025
McLaren Vale, SA
$134.00 for 12 × 750ml
Food & wine pairing
Aromatic whites with a touch of sweetness calm the chilli.
How are you cooking it?
Lime, acidity and (in off-dry styles) a little sweetness that cools chilli heat.
Why it works Dish Wine
Spicy dish: soft tannin keeps the heat friendly.
McLaren Vale, SA
$134.00 for 12 × 750ml
Limestone Coast, SA
$176.00 for 12 × 750ml
Eden Valley, SA
$197.00 for 12 × 750ml
Barossa, SA
$102.00 for 6 × 750ml
Lychee and ginger aromas that echo the spices in Thai cooking.
Why it works Dish Wine
Spicy dish: soft tannin keeps the heat friendly.
Mount Barker, SA
$304.00 for 12 × 750ml
Clare Valley, SA
$166.00 for 6 × 750ml
Orange, NSW
$168.00 for 6 × 750ml
Tamar Valley, TAS
$339.00 for 12 × 750ml
Soft and textural. Good with coconut curries.
Why it works Dish Wine
Spicy dish: soft tannin keeps the heat friendly.
Riverland, SA
$134.00 for 12 × 750ml
North East Victoria
$72.00 for 6 × 750ml
South Eastern Australia
$176.00 for 12 × 750ml
Limestone Coast, SA
$176.00 for 12 × 750ml
Chilled, fruity rosé copes with chilli and works for meat and seafood dishes.
Why it works Dish Wine
Spicy dish: soft tannin keeps the heat friendly.
SA
$127.00 for 6 × 2L
Riverland, SA
$132.00 for 12 × 750ml
North East Victoria
$72.00 for 6 × 750ml
California, USA
$150.00 for 12 × 750ml
Hotter food, lower alcohol and a little sweetness. Check the label for 12% or under.
High-alcohol, tannic reds. Alcohol makes chilli taste hotter.
Today’s picks run from $7.94 to $28.25 a bottle, chosen for value from 845 matching wines across the Australian retailers we compare. Six-packs and dozens are shown as a price per bottle.
Riesling, Gewürztraminer and Pinot Gris & Grigio are the best matches for Thai food. Lime, acidity and (in off-dry styles) a little sweetness that cools chilli heat.
Winesmiths Premium Dry Rosé 2000ml is the cheapest of today’s picks at $7.94 a bottle from Cellars. Prices are checked every 4 hours.
High-alcohol, tannic reds. Alcohol makes chilli taste hotter.
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